SOLD OUT!


Ribs and Beer
A BBQ Class and Beer Tasting
Saturday June 27th 2009
10AM to 1PM
AleSmith Brewing Company
San Diego

Learn how to
select, prep, season,
grill and BBQ
the best ribs
your friends and family
will ever taste.


Enjoy San Diego's most unique cooking class
presented on the grounds of an Award Winning Brewery
taught by a classically trained chef and Award Winning Pitmaster.

Don't worry you won't leave hungry or thirsty.
The menu includes
Baby Back Ribs, Rib Tips, Kansas City
and St Louis Style Pork Ribs, plus beef ribs and a few surprises.

All this for the low price of
$55
THIS CLASS HAS SOLD OUT

Class includes instruction,
appetizers, lunch, VIP Brewery Tour
and
beer tastings

BBQ Class taught by Chef Dave Vindiola, classically trained at the Institute of Culinary Education in New York City, Chef Dave is also the award winning pitmaster for Smokealicious BBQ.

Meet and chat with the AleSmith Award Winning Brew Crew and your host
AleSmith’s owner/brewmaster, Peter Zein.

Past Classes

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